A Dave and Busters fan, and one of the Dave and buster boys
, decides that the best place to let his favorite kimchi recipe ferment is at his favorite place, Dave and Busters.
After preparing his jar, he brings it to Dave and Busters to hide. Of course kimchi must be opened, or 'burped,' once a day during its fermentation process, so our guy goes back regularly to let the jar air out. Even more importantly, he must ensure that his kimchi jar does not get thrown away by mistake. Things seemed to be going well, and his part two TikTok amassed over half a million views. Unfortunately, he hit a speed bump in part three, but like the resourceful man he is, he was ready with a backup plan after ripping some Halo.
Join the Dave and buster boy as he continues to ferment his kimchi at the glorious arcade.